
8 episodes
1. My Chinese Family

1. My Chinese Family
Kylie shares the secret family recipes she grew up with, the inspiration for her own restaurant.
26min
Oct 7, 2003
2. The Joy of Cooking

2. The Joy of Cooking
Kylie loves to entertain. She prepares recipes for her friends from the very best fish she can find at the markets.
28min
Oct 14, 2003
3. Family Ties

3. Family Ties
Kylie's mum taught her to cook, and her brother judges who does the best noodle stir fry today. Three generations of Kwong women then make some party food.
26min
Oct 21, 2003
4. Frugal Food

4. Frugal Food
The Chinese are inventive cooks, making delicious meals from basic ingredients. Kylie tries out her cheap cut recipes on the staff at a famous Chinese restaurant.
28min
Oct 28, 2003
5. Into the Melting Pot

5. Into the Melting Pot
Kylie takes us through her Chinese versions of traditional Australian favourites and introduces us to the cross-cultural mix of modern Australian cooking.
28min
Nov 4, 2003
6. The Art of Food

6. The Art of Food
There's a party for the opening of an art exhibition - and Kylie is doing the catering.
29min
Nov 11, 2003
7. Lunch on the Water

7. Lunch on the Water
Kylie has been invited to a delicious outdoor lunch by the sea - the only catch is she has to cook.
26min
Nov 18, 2003
8. A Steamboat Party

8. A Steamboat Party
Kylie is having a steamboat party for ten friends at home - she provides the food, the guests do the cooking.
26min
Nov 25, 2003















