Diners, Drive-Ins and Dives

A farm-to-table gem putting out bison gravy fries and a lights-out lamb sandwich.[Food Network]

In Santa Fe, N.M., a culinary pub serves lights-out lamb neck and tamales.[Food Network]

A Southwest-Middle Eastern quick stop slingin' the shawarma and salmon souvlaki in Santa Fe.[Food Network]

A Boston beer joint uses beer in its crust and tops it with taco fixings. A hard-rock hangout in Santa Fe, N.M., serves up carne asada pizza. A funky spot in Reno, Nev., gives new meaning to apple pie.[Food Network]

Guy Fieri is in Santa Fe, N.M., at a pub serving comfort grub like chicken and biscuits and in-the-shell clam chowder.[Food Network]

This trip, Guy Fieri is grabbin' some unique eats. First, in Santa Fe, N.M., a not-your-everyday Indian spot servin' up favorites like dosas and lamb curry. [Food Network]

Guy Fieri and his son, Hunter, are taking a culinary journey up to Juneau, Alaska.[Food Network]

In Cambridge, Mass., a joint fries up Nashville hot chicken and gangster gumbo.[Food Network]

An Italian spot with an Alaskan twist pairing pappardelle with king crab in Juneau, Alaska. A classic deli cooking modern tastes like duck pierogies in Richmond, Va. A sausage sandwich with banana in Ottawa, Canada.[Food Network]